Shandong Dingtaisheng Food Industrial Equipment Co., Ltd.

Add.:
DTS Industrial Park, Linjiacun Town, Zhucheng City, Shandong Province

Post code: 262232
Tel.: +86-536-6549300
Fax: +86-536-6549229
Contact Person: Ken, Linda
Technology Introduction
  • Water Rain

  • Main Operating Principles

    The operational parameters of the whole process are set via the human-computer interface (touch screen). You only need to set the parameters once and then it will run automatically.

    1. After crates filled with products are put into retort sterilizer, retort door and safety interlock device should be closed.
    2. Pour process water till it reaches designated position. Please make sure the process water does not soak products (required only in the first cycle)
    3. Process water can achieve required heat distribution by means of the below large-scale circulation: pump-filter-heat exchanger-pipeline-spray device-crate-retort bottom
    4. During the whole cycle, back pressure is controlled via two automatic valves, which inject or release compressed air.
    5 When water pump stops and acoustic-optical signal appears, this cycle of sterilization is over. At this moment, you are allowed to open door, unload crates and prepare for next cycle of sterilization.

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  • Water Immersion

  • Main Operating Principles

    Retort sterilizer directly pumps steam into hot water kettle to heat water to the preset temperature, and then hot water runs into process kettle and at the same time retort keeps process water circulating continuously to heat and sterilize.

    During the cooling process, cooling water is pumped into process kettle to mix with hot water and then hot water is compressed into hot water kettle to cool.

    1. Heat water in hot water kettle to preset temperature (only one time)
    2. After crates filled with products are put into retort sterilizer, retort door and safety interlock device should be closed.
    3. Compress hot water in hot water kettle into process kettle.
    4. Process water can achieve required heat distribution by means of the below large-scale circulation: pump-pipeline-spray device-crate-retort bottom
    5. During the whole cycle, back pressure is controlled via two automatic valves, which inject or release compressed air.
    6. When water pump stops and acoustic-optical signal appears, this cycle of sterilization is over. At this moment, you are allowed to open door, unload crates and prepare for next cycle of sterilization.

  • + More